Read about the new Catering Team and Menu.
Published 07:04 on 4 Oct 2018
Tickets are now ON SALE for our end of season 'Laying Up' lunch, for the same price as last year - just £17.95 per person.
Published 06:59 on 4 Oct 2018
The Chefs are pleased to launch the new Sunday lunch? menu, available from ?Sunday 7th October?. 3 Courses £19.95, 2 Courses £15.95.
Published 06:50 on 4 Oct 2018
Tickets are now on sale from the Club office. Please call on 732229 or email on firstname.lastname@example.org.
Published 06:47 on 4 Oct 2018
The first Bingo evening of the year is on Wednesday 10th October. As usual, bar meals are available first, with Bingo starting at 20:15. If you plan on eating first, please book a table with the restaurant on 721307. Come and join the fun.
Published 06:43 on 4 Oct 2018
The schedule is as follows:
Saturday 29th September - Last food service will be at lunchtime. The bar will be open on Saturday evening as usual;
Sunday 30th September - The clubhouse will be CLOSED all day.
Published 04:41 on 28 Sep 2018
There are just 2 spaces still available for this winter's Sea Survival course. If you want to reserve a place you need to be quick. Check our calendar and here for further details.
Published 23:20 on 27 Sep 2018
The departure date of 21st July for the 2018 Race to Biscay is fast approaching. However before then, this Wednesday the Cruising Rally entrants all depart our shores, with five overnight port stops en route to Concarneau. The Race Committee have been working tirelessly in recent weeks and all the latest event information is available from the dedicated event page plus the Club Noticeboard as usual. A reception and event briefing for all
Published 21:55 on 16 Jul 2018
THIS Saturday 23rd June - The annual barbecue in Chausey is extremely popular and combines a pursuit race and a rally to this amazing little island. The barbecue is provided free of charge and cooked by our wonderful rally team - ask any of the 50 Members that enjoyed the recent event in Granville or the 70 that attended the St Malo event last Saturday. The registration form can be
Published 21:27 on 19 Jun 2018
At the conclusion of an extensive evaluation process which generated expressions of interest from 12 potential partners the Executive Committee has unanimously agreed to appoint a new franchise partner for the provision of all food and beverage services commencing on 1 st October 2018. La Coquerie Limited is a newly formed business partnership whose principals include two fully qualified chefs, currently employed by the Royal Channel Islands
Published 22:00 on 14 Jun 2018